Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 78.8
- Total Fat: 1.5 g
- Cholesterol: 5.4 mg
- Sodium: 141.4 mg
- Total Carbs: 13.2 g
- Dietary Fiber: 1.7 g
- Protein: 4.1 g
View full nutritional breakdown of Mexicorn dip calories by ingredient
Mexicorn dip
Submitted by: LEIGHWOMANNumber of Servings: 16
Ingredients
-
2 cans (11 Oz. Can) Mexicorn, Drained
1 can (4 Oz. Can) Chopped Green Chiles
1 whole Bell Pepper, Chopped
3 whole Green Onions, Chopped
1 can black beans
8 ounces, weight Shredded Cheddar Cheese
1 cup Sour Cream
1 cup Mayonnaise
Tips
Directions
Combine all ingredients. Chill before serving with Fritos!
Serving Size: Makes 16 1/4c servings
Number of Servings: 16
Recipe submitted by SparkPeople user LEIGHWOMAN.
Serving Size: Makes 16 1/4c servings
Number of Servings: 16
Recipe submitted by SparkPeople user LEIGHWOMAN.
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