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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 85.6
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 43.3 mg
  • Total Carbs: 19.3 g
  • Dietary Fiber: 3.1 g
  • Protein: 2.1 g

View full nutritional breakdown of Potato Soup calories by ingredient
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Potato Soup

Submitted by: SALDRU

Introduction

A soup that warms you up on the inside on the cool winter nights. A soup that warms you up on the inside on the cool winter nights.
Number of Servings: 4

Ingredients

    2 cups cubed potatoes
    2 cups water
    1 cup chopped carrots
    1/2 cup chopped onion
    2 chicken bouillon cubes
    pepper to taste

Directions

Cook potatoes, carrots, onion, and water until tender.
Add bouillon and pepper.
Simmer 10 minutes.


Number of Servings: 4

Recipe submitted by SparkPeople user SALDRU.






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