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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 261.1
  • Total Fat: 5.3 g
  • Cholesterol: 44.8 mg
  • Sodium: 665.1 mg
  • Total Carbs: 26.9 g
  • Dietary Fiber: 7.2 g
  • Protein: 22.9 g

View full nutritional breakdown of Rancher's Pork Pot calories by ingredient
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Rancher's Pork Pot

Submitted by: TIMANTEC

Introduction

Slow cooker ranch flavored pork with beans and corn served with rice. Slow cooker ranch flavored pork with beans and corn served with rice.
Number of Servings: 6

Ingredients

    Pork Tenderloin, 1 piece
    Beans, pinto, 1 cup
    Beans, red kidney, 1 cup
    Yellow Sweet Corn, Canned, 1 cup
    Water, tap, 2 cup (8 fl oz)
    Garlic, 3 tsp
    White Rice, long grain, 1 cup
    Hidden Valley Ranch Mix, dry, 28 gram(s)

Directions

Spray pot with non-stick cooking spray.
Place pork in bottom of pot.
Drain and add around pork: kidney beans, pinto beans & corn.
Add water.
Add garlic.
Add Ranch Seasoning mix.
Cover and set on Low.
Prior to serving, boil water and cook rice.

Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user TIMANTEC.






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