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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 619.3
  • Total Fat: 10.1 g
  • Cholesterol: 41.2 mg
  • Sodium: 1,144.8 mg
  • Total Carbs: 83.1 g
  • Dietary Fiber: 12.8 g
  • Protein: 42.7 g

View full nutritional breakdown of Cheesy Tuna calories by ingredient
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Cheesy Tuna

Submitted by: ND774748


Number of Servings: 4

Ingredients

    Barilla Piccolini, 14 oz (remove)
    Cabot Vermont 75% Reduced Fat Cheddar Cheese, 8 oz (remove)
    Campbell's Cheddar Cheese Soup, 1.25 cup (remove)
    Milk, nonfat, .5 cup (remove)
    Peas and carrots, frozen, 1 cup (remove)
    Kirkland Signature Pure Sea Salt Fine Grain, 0.25 tsp (remove)
    Black Pepper, .25 tsp (remove)
    Starkist Chunk Light Tuna in Water (packet), 2 serving (remove)

Directions



Serving Size: Makes 8 1-cup servings.

Number of Servings: 4

Recipe submitted by SparkPeople user ND774748.





TAGS:  Vegetarian Meals |

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