Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 110.4
- Total Fat: 2.3 g
- Cholesterol: 23.1 mg
- Sodium: 215.0 mg
- Total Carbs: 21.8 g
- Dietary Fiber: 0.5 g
- Protein: 2.6 g
View full nutritional breakdown of MAKEOVER: Very Berry Bisquick Muffins (by LALARSEN2) calories by ingredient
MAKEOVER: Very Berry Bisquick Muffins (by LALARSEN2)
Submitted by: LALARSEN2View the original recipe for Very Berry Bisquick Muffins
Introduction
Tasty muffins that are low-fat, but high on taste! Tasty muffins that are low-fat, but high on taste!Number of Servings: 8
Ingredients
-
1.5 cups HeartSmart Bisquick mix
2 tablespoons brown sugar
2 tablespoons unsweetened apple sauce
1/2 cup almond milk
1 egg
1/2 cup frozen mixed unsweetened berries, unthawed and coarsely chopped (or fresh berries)
Tips
Directions
Line muffin try with paper cups or non-stick spray. Mix first five ingredient together in a large bowl, then gently fold in berries. Spoon evenly into muffin cups. Bake at 400 degrees for 15 minutes. Cool on wire rack.
If you like a sweeter muffin, add no-calorie sweetener, more brown sugar, or use sweetened applesauce; or spread your muffin with a touch of honey.
Makes 12 muffins.
If you like a sweeter muffin, add no-calorie sweetener, more brown sugar, or use sweetened applesauce; or spread your muffin with a touch of honey.
Makes 12 muffins.
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 Recipe by LALARSEN2 via @SparkPeople){kind=link}