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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 108.4
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 30.1 mg
  • Total Carbs: 17.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 9.4 g

View full nutritional breakdown of Vanilla Frozen Yogurt calories by ingredient
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Vanilla Frozen Yogurt

Submitted by: SHELBSYD


Number of Servings: 7

Ingredients

    3 cups (720g) Plain GreekYogurt
    1/2 cup (150g) sugar
    1 teaspoon vanilla extract (optional)

Directions

In a bowl add yogurt, sugar and vanilla. Stir until sugar is dissolved. Place in the refrigerator for 1 hour.

Freeze in your ice cream maker according to the manufacturer's instructions.

Eat and enjoy!!

Serving Size: 8 1/2 cup servings






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