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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 171.4
  • Total Fat: 7.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,167.4 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 4.7 g
  • Protein: 6.3 g

View full nutritional breakdown of White Bean in Tomato Sauce calories by ingredient
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White Bean in Tomato Sauce

Submitted by: MIMOSA88


Number of Servings: 2

Ingredients

    150g white beans (pre-boiled)
    60g Onions
    1 tbs sunfower oil
    100g tomato puree
    1tsp salt
    1 dash black pepper

Directions

Place the oil in a pan and start heating. Cut the onions in little pieces. Place the onions in the pan and fry until they become pinkish. Add in the white beans (Pre-boiled). Add the tomato puree and simmer for 10 minutes. Add salt and black pepper and turn off the heat.

Serving Size: Makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user MIMOSA88.






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