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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 292.1
  • Total Fat: 3.0 g
  • Cholesterol: 2.2 mg
  • Sodium: 161.0 mg
  • Total Carbs: 6.4 g
  • Dietary Fiber: 1.5 g
  • Protein: 5.6 g

View full nutritional breakdown of Easy Mushrrom Risotto calories by ingredient
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Easy Mushrrom Risotto

Submitted by: GEMMAMISS


Number of Servings: 4

Ingredients

    Mushrooms, fresh, 350 grams
    gallo risotto rice, 250 gram(s)
    Onions, raw, 1 small
    Philadelphia Light (UK), 60 g
    Parmesan Cheese, grated, 11 grams
    *Oxo vegetable (cube), 2 serving
    Water, tap, 850 mL

Directions



Serving Size: serves 4-5

Number of Servings: 4

Recipe submitted by SparkPeople user GEMMAMISS.






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