- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 334.9
- Total Fat: 11.0 g
- Cholesterol: 17.7 mg
- Sodium: 1,005.5 mg
- Total Carbs: 39.2 g
- Dietary Fiber: 4.0 g
- Protein: 19.6 g
Slow Cooker Scalloped Potatoes and HamSubmitted by: JENPEN5
6 cups frozen shredded potatoes
2 cups peas
1 1/2 cups ham, extra lean - diced
1 1/2 cups fat free shredded cheddar cheese
1 can cream of mushroom soup, condensed, healthy request
1 can fat free evaporated milk
1 can water
1 pkg lipton onion soup mix
1 tsp parsley
In a medium bowl, combine mushroom soup, evaporated milk, water, onion soup mix, and parsley.
Add soup mixture to potato mixture, mix well.
Add complete mixture to slow cooker. Cook on low for 6-8 hours, or high for 4 hours.
Number of Servings: 8
Recipe submitted by SparkPeople user JENPEN5.
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Member Ratings For This Recipe
My whole crew of GUYS loved this and I loved it knowing it was a healthy and delicious choice!!! My hubby has dietary restrictions so i left out the onion & veggies and we had veggies on the side. As well, I did not add the cheese as I could not access fat free cheese so we sprinkled a little on top - 6/18/08