
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 74.4
- Total Fat: 0.0 g
- Cholesterol: 3.1 mg
- Sodium: 40.6 mg
- Total Carbs: 15.0 g
- Dietary Fiber: 0.0 g
- Protein: 2.1 g
View full nutritional breakdown of star spangled jello treat calories by ingredient
star spangled jello treat
Submitted by: PRSPLACENumber of Servings: 16
Ingredients
-
5-1/2 cups boiling water, divided
2 pkg. (3 oz.) JELL-O Strawberry Flavor Gelatin
2 pkg. (3 oz.) JELL-O Blueberry Flavor Gelatin
2 env. KNOX Unflavored Gelatine
1/2 cup cold water
1 can (14 oz.) fat free sweetened condensed milk
Tips
Directions
Add 1 cup boiling water to each flavor fruit gelatin mix in separate bowls. Stir at least 2 min. until completely dissolved. Pour each flavor of gelatin into separate small shallow food storage container sprayed with cooking spray. Refrigerate 2 hours or until firm. Sprinkle unflavored gelatine over cold water; let stand 1 min. Stir in 1-1/2 cups boiling water. Add condensed milk; mix well. Cool slightly. Cut flavored gelatin into cubes or cut with small star cookie cutter. Randomly place cubes in 9x5-inch loaf pan sprayed with cooking spray. Pour milk mixture over cubes; stir very gently if necessary to evenly distribute gelatin cubes. Refrigerate 2 hours or until firm before cutting into 16 pieces.
Serving Size: makes 16 pieces
Number of Servings: 16
Recipe submitted by SparkPeople user PRSPLACE.
Serving Size: makes 16 pieces
Number of Servings: 16
Recipe submitted by SparkPeople user PRSPLACE.
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