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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 64.8
  • Total Fat: 1.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 30.1 mg
  • Total Carbs: 12.0 g
  • Dietary Fiber: 4.3 g
  • Protein: 2.5 g

View full nutritional breakdown of Coconut Dream Donuts calories by ingredient
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Coconut Dream Donuts

Submitted by: BETWEENTHEPAGES
Coconut Dream Donuts

Number of Servings: 6

Ingredients

    1/2 cup coconut flour
    1/2 tsp baking soda
    1/8 tsp salt
    1 serving ener-g egg replacer, prepared
    2 powdered Just Whites egg whites (4 tsp) + 1/4 c water
    2 tbsp xylitol-based honey substitute
    1 tsp coconut extract
    2 tbsp unsweetened applesauce
    1/2 cup unsweetened almond milk
    1/3 c truvia (or more to taste)

    for glaze:
    scant 1/2 cup z-sweet xylitol powdered sweetener
    scant 1 tsp coconut extract
    1-2.5 tsp water

    + 2 tbsp reduced-fat finely shredded coconut for topping

Directions

Preheat oven to 350F.
In a medium bowl mix together dry ingredients. In a separate bowl mix together the wet ingredients. Combine wet into the dry and mix until batter is smooth.
Divide batter evenly among 6 donut molds. Bake 20-25 minutes or until toothpick comes out clean and donuts are set.
To make frosting, whisk all ingredients together with a mini-whisk.
When donuts have cooled for about 2 minutes, turn pan over onto cooling rack to "release" the donuts. Once they've had some more cooling time on the racks turn them over (or frost them bottom-up), apply frosting, and sprinkle on coconut. Enjoy!

**warning: if you're like me these donuts will not stay together very well. I've made them several times and each time they fall apart a bit when coming out of the pan. However, KEEP GOING with the recipe--frost them--eat them with your hands, all crumbled if you have to--and I bet you'll agree with me that it's worth it!! :)

Serving Size: makes 6 donuts





TAGS:  Desserts |

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