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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 134.0
  • Total Fat: 2.4 g
  • Cholesterol: 56.1 mg
  • Sodium: 76.0 mg
  • Total Carbs: 5.1 g
  • Dietary Fiber: 1.5 g
  • Protein: 21.5 g

View full nutritional breakdown of Mexcian Chicken (Crockpot) calories by ingredient
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Mexcian Chicken (Crockpot)

Submitted by: EROSE1311

Introduction

You will find there is not any salt in my recipes. My husband is not suppose to salt. You will find there is not any salt in my recipes. My husband is not suppose to salt.
Number of Servings: 10

Ingredients

    2 lb chicken fillets
    1 15 oz can diced tomatoes (no salt added)
    1 4 oz can green chilies
    1 teaspoon Mrs. Dash Southwestern Seasoning Blend
    1 cup chopped carrots
    1 cup chopped celery
    1/2 cup chopped green peppers
    1 cup chopped onion

Directions

Put all of the ingredients in to the crockpot. Put the crockpot on high for one hour. Than turn it down to low for 7 hours.

Serving Size: 10 servings





TAGS:  Poultry |

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