Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 135.2
- Total Fat: 9.8 g
- Cholesterol: 84.0 mg
- Sodium: 32.9 mg
- Total Carbs: 8.3 g
- Dietary Fiber: 0.2 g
- Protein: 3.6 g
View full nutritional breakdown of Nun's Puffs calories by ingredient
Nun's Puffs
Submitted by: BELASARIAIntroduction
A bit more labor intensive than your traditional popover, this is perfect with honey. A bit more labor intensive than your traditional popover, this is perfect with honey.Number of Servings: 12
Ingredients
-
1/2 c. butter, unsalted
1 c. milk
3/4 c. flour
4 large eggs
4 tsp granulated sugar
Tips
Directions
Preheat oven to 375F. Coat 12-c cupcake pan with cooking spray, including tops.
In a medium saucepan, melt butter. Add milk and cook until boiling, stirring occasionally. Once boiling, add flour at once and mix with wooden spoon until dough forms a ball and doesn't separate.
Set aside and allow to cool for 5 minutes.
Then, add 1 egg at a time, mixing thoroughly to incorporate egg. After all eggs are incorporated, divide dough into 12 pieces and place in cupcake pan. Sprinkle with sugar.
Bake 25-30 minutes or until golden brown.
Serve immediately
Serving Size: makes 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user BELASARIA.
In a medium saucepan, melt butter. Add milk and cook until boiling, stirring occasionally. Once boiling, add flour at once and mix with wooden spoon until dough forms a ball and doesn't separate.
Set aside and allow to cool for 5 minutes.
Then, add 1 egg at a time, mixing thoroughly to incorporate egg. After all eggs are incorporated, divide dough into 12 pieces and place in cupcake pan. Sprinkle with sugar.
Bake 25-30 minutes or until golden brown.
Serve immediately
Serving Size: makes 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user BELASARIA.
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