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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 260.0
  • Total Fat: 15.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 476.7 mg
  • Total Carbs: 25.0 g
  • Dietary Fiber: 4.0 g
  • Protein: 1.0 g

View full nutritional breakdown of Spiced Baked Pita Chips calories by ingredient
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Spiced Baked Pita Chips

Submitted by: BBUMPHREY

Introduction

Delicious use for "stale" pitas, but a great option even for fresh ones! GREAT alternative to potato chips!! Delicious use for "stale" pitas, but a great option even for fresh ones! GREAT alternative to potato chips!!
Number of Servings: 6

Ingredients

    6 Pita bread circles, whole wheat
    2 Tsp. Ground Cumin
    1 Tsp. Ground Coriander
    1/4 Tsp. Cayenne Pepper
    1 Tsp. Garlic Powder
    1/4 Tsp. Ground Black Pepper
    1/2 Tsp. Table Salt (use less or eliminate if watching sodium)

Directions

Preheat over to 375 degrees F.

Cut Pita into 1/8's. Mix Oil with all spices in a large bowl. Mix Pita Bread in bowl and toss well to coat. Place on baking sheet in single layer. Bake in oven 20-22 minutes, flipping all chips over after 10 minutes. Check for desired "crispness" at 20 minutes. Remove from oven and cool completely before serving.

Serving Size: Makes 6 8-chip servings

Number of Servings: 6

Recipe submitted by SparkPeople user BBUMPHREY.






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