Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 260.0
- Total Fat: 15.0 g
- Cholesterol: 0.0 mg
- Sodium: 476.7 mg
- Total Carbs: 25.0 g
- Dietary Fiber: 4.0 g
- Protein: 1.0 g
View full nutritional breakdown of Spiced Baked Pita Chips calories by ingredient
Spiced Baked Pita Chips
Submitted by: BBUMPHREYIntroduction
Delicious use for "stale" pitas, but a great option even for fresh ones! GREAT alternative to potato chips!! Delicious use for "stale" pitas, but a great option even for fresh ones! GREAT alternative to potato chips!!Number of Servings: 6
Ingredients
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6 Pita bread circles, whole wheat
2 Tsp. Ground Cumin
1 Tsp. Ground Coriander
1/4 Tsp. Cayenne Pepper
1 Tsp. Garlic Powder
1/4 Tsp. Ground Black Pepper
1/2 Tsp. Table Salt (use less or eliminate if watching sodium)
Tips
Directions
Preheat over to 375 degrees F.
Cut Pita into 1/8's. Mix Oil with all spices in a large bowl. Mix Pita Bread in bowl and toss well to coat. Place on baking sheet in single layer. Bake in oven 20-22 minutes, flipping all chips over after 10 minutes. Check for desired "crispness" at 20 minutes. Remove from oven and cool completely before serving.
Serving Size: Makes 6 8-chip servings
Number of Servings: 6
Recipe submitted by SparkPeople user BBUMPHREY.
Cut Pita into 1/8's. Mix Oil with all spices in a large bowl. Mix Pita Bread in bowl and toss well to coat. Place on baking sheet in single layer. Bake in oven 20-22 minutes, flipping all chips over after 10 minutes. Check for desired "crispness" at 20 minutes. Remove from oven and cool completely before serving.
Serving Size: Makes 6 8-chip servings
Number of Servings: 6
Recipe submitted by SparkPeople user BBUMPHREY.
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