Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 262.0
- Total Fat: 13.6 g
- Cholesterol: 15.3 mg
- Sodium: 374.0 mg
- Total Carbs: 24.7 g
- Dietary Fiber: 2.3 g
- Protein: 4.2 g
View full nutritional breakdown of Homemade Chex Mix calories by ingredient
Homemade Chex Mix
Submitted by: CRYINGDEMON655Number of Servings: 12
Ingredients
-
6 T butter (do not use spread or tub products)
2 T Original Lea & Perrins Worcestershire sauce
1 1/2 t seasoned salt
3/4 t garlic powder
1/2 t onion powder
3 C Corn chex cereal
3 C Rice chex cereal
3 C Wheat chex cereal
1 C mixed nuts
1 1/2 C Chow Mein noodles
3 C Old Dutch Puff Corn Curls
Directions
Heat oven to 250°. Melt butter in large roasting pan in oven. Stir in seasonings. Gradually stir in remaining ingredients until evenly coated. Bake 1 hour, stirring every 15 minutes. Spread on paper towels to cool. Store in airtight container. Makes 12 - 1cup servings.
Microwave Directions:
Melt butter in large microwavable bowl uncovered on High. Stir in seasonings. Gradually stir in remaining ingredients until evenly coated. Microwave uncovered on High 5 to 6 minutes, thoroughly stirring every 2 minutes. Spread on paper towels to cool. Store in airtight container.
Number of Servings: 12
Recipe submitted by SparkPeople user CRYINGDEMON655.
Microwave Directions:
Melt butter in large microwavable bowl uncovered on High. Stir in seasonings. Gradually stir in remaining ingredients until evenly coated. Microwave uncovered on High 5 to 6 minutes, thoroughly stirring every 2 minutes. Spread on paper towels to cool. Store in airtight container.
Number of Servings: 12
Recipe submitted by SparkPeople user CRYINGDEMON655.
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