Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 73.3
- Total Fat: 0.7 g
- Cholesterol: 0.0 mg
- Sodium: 120.0 mg
- Total Carbs: 14.0 g
- Dietary Fiber: 1.3 g
- Protein: 2.7 g
View full nutritional breakdown of Home made Breadcrumbs calories by ingredient
Home made Breadcrumbs
Submitted by: MADDY_AVENAIntroduction
..because the ones in the SP database are so not accurate for salt content! ..because the ones in the SP database are so not accurate for salt content!Number of Servings: 6
Ingredients
-
4 slices Rudi's Multigrain Oat Bread
* these slices are 110 calories each, 1 gm fat, 180 mg sodium, 21 gm carbohydrate, 2 gm fiber, 2 gm sugar, 4 gm protein
Directions
cut or tear the bread into small cubes or pieces.
Spread evenly on a cookie sheet and bake slowly in a 275 degree oven until dry and crisp.
Zip up in blender or food processor until desired consistancy is reached.
Lay back out on cookie sheet to cool.
Store in an airtight jar.
1 serving is 1/4 cup
Number of Servings: 6
Recipe submitted by SparkPeople user MADDY_AVENA.
Spread evenly on a cookie sheet and bake slowly in a 275 degree oven until dry and crisp.
Zip up in blender or food processor until desired consistancy is reached.
Lay back out on cookie sheet to cool.
Store in an airtight jar.
1 serving is 1/4 cup
Number of Servings: 6
Recipe submitted by SparkPeople user MADDY_AVENA.
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