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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 186.9
  • Total Fat: 5.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 146.7 mg
  • Total Carbs: 29.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 4.0 g

View full nutritional breakdown of Easy Olive Oil Tortillas calories by ingredient
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Easy Olive Oil Tortillas

Submitted by: JACKSTRIPES

Introduction

Original recipe from Stacy Makes Cents Original recipe from Stacy Makes Cents
Number of Servings: 8

Ingredients

    2-3 cups flour
    1/2 tsp salt
    3 tbsp olive oil
    1 cup water

Directions

Combine dry ingredients. Add oil and water, stir to form dough. Add more flour if the dough is too sticky. Turn out on floured surface and knead 5-10 times until elastic. Cut into 8 blobs, roll into flat ~7-inch circles. Heat in an ungreased nonstick skillet for 1 minute each side or until freckles appear. Serve warm or freeze for later.

Serving Size: 1 tortilla

Number of Servings: 8

Recipe submitted by SparkPeople user JACKSTRIPES.






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