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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 255.2
  • Total Fat: 4.0 g
  • Cholesterol: 144.5 mg
  • Sodium: 686.5 mg
  • Total Carbs: 3.8 g
  • Dietary Fiber: 0.1 g
  • Protein: 48.8 g

View full nutritional breakdown of greek yogurt tuna salad calories by ingredient
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greek yogurt tuna salad

Submitted by: SLDB432

Introduction

No Mayo = high protien low fat No Mayo = high protien low fat
Number of Servings: 4

Ingredients

    tuna, greek yogurt, egg, pickle, lemon juice

Tips

I love the zesty bread and butter pickles in here. Add a little extra zing!


Directions

mix all ingredients and salt and pepper to taste (I use celery salt)

Serving Size: 4 equal servings (about 1 cup each)

Number of Servings: 4

Recipe submitted by SparkPeople user SLDB432.






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