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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 185.4
  • Total Fat: 2.8 g
  • Cholesterol: 12.9 mg
  • Sodium: 598.8 mg
  • Total Carbs: 31.8 g
  • Dietary Fiber: 3.5 g
  • Protein: 8.8 g

View full nutritional breakdown of Lighter scalloped potatoes calories by ingredient
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Lighter scalloped potatoes

Submitted by: JOYBOB47


Number of Servings: 6

Ingredients

    1 can Campbell's condensed cream of celery soup or cream of mushroom soup
    1/3-1/2 cup skim milk
    4 cups thinley sliced potatoes
    1 small onion, thinly sliced
    1 T. Promise margarine
    1 cup diced lean ham

Tips

You can use cheese or bacon bits in place of the ham. Use your own imagination.


Directions

Combine soup, milk.
In 1 1/2 quart casserole, arrange alternate layers of potatoes, onions and sauce.
Dot top with margarine.
Cover; bake at 375 degrees for 1 hour. Uncover, bake 15 minutes more or until potatoes are done.

Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user JOYBOB47.






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