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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 388.7
  • Total Fat: 19.2 g
  • Cholesterol: 50.4 mg
  • Sodium: 549.1 mg
  • Total Carbs: 35.0 g
  • Dietary Fiber: 3.1 g
  • Protein: 18.7 g

View full nutritional breakdown of Chicken Fajita stir fry calories by ingredient
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Chicken Fajita stir fry

Submitted by: DEBIROTH

Introduction

Easy and quick Easy and quick
Number of Servings: 4

Ingredients

    Chicken Breast, no skin, 1.5 unit (yield from 1 lb ready-to-cook (remove)
    Onions, raw, 1 cup, chopped (remove)
    Peppers, sweet, red, raw, sliced, 1 cup (remove)
    *Lawry's Taco Seasoning, 3 tsp (remove)
    Olive Oil, 1 tbsp (remove)
    Flour Tortillas, 4 tortilla (approx 7-8" dia) (remove)
    Iceberg Lettuce (salad), 1 cup, shredded or chopped (remove)
    Cheddar Cheese, 1 cup, shredded (remove)
    Sour Cream, 4 tbsp (remove)

Tips

10 WWPP


Directions

stirfry in olive oil. place on tortilla. add lettuce and sour cream, other toppings as desired.

Serving Size: makes 4 servings 1 cup each

Number of Servings: 4

Recipe submitted by SparkPeople user DEBIROTH.






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