Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 224.1
- Total Fat: 7.0 g
- Cholesterol: 15.0 mg
- Sodium: 495.2 mg
- Total Carbs: 27.8 g
- Dietary Fiber: 1.1 g
- Protein: 11.5 g
View full nutritional breakdown of homemade veggie Pizza calories by ingredient
homemade veggie Pizza
Submitted by: STAGE_61Introduction
I used a premade crust, homemade sauce, uncured pepperoni, ground turkey with spices, I used a premade crust, homemade sauce, uncured pepperoni, ground turkey with spices,Number of Servings: 8
Ingredients
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one rustic Crust tuscan six grain pizza rust
1/2 cup homemade pizza sauce
2 crimini mushroom
10 garlic stuffed olives
Tips
Directions
follow pizza crust directions for oven temp. Heat sauce to get to think constancy. brown turkey. set aside, brown onions and mushrooms lightly, heat peperoni (if ou like crispy peperoni!). Spread sauce and add ingredients. Heat in oven until cheese is melted and starts to brown.
Serving Size: makes 8 slices
Serving Size: makes 8 slices
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