Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 352.3
- Total Fat: 12.8 g
- Cholesterol: 50.9 mg
- Sodium: 1,156.4 mg
- Total Carbs: 35.9 g
- Dietary Fiber: 5.8 g
- Protein: 22.2 g
View full nutritional breakdown of Ham & Broccoli Pasta Bake calories by ingredient
Ham & Broccoli Pasta Bake
Submitted by: MIXSTERNumber of Servings: 6
Ingredients
-
8 oz Whole Wheat Pasta (Spirals or Elbow)
1 can Cream of Mushroom Soup (98% FF)
1 can Cream of Celery Soup (98% FF)
1/2 - 1 cup Skim Milk
Garlic Powder to Taste
Salt & Pepper to Taste
2.5 cups Ham - Diced
1 cup Shredded Colby Jack Cheese
10-16 oz Bag Frozen Broccoli (thawed) (could use fresh)
Directions
Boil pasta until al dente. Mix soups, milk, and spices. Add ham, broccoli and pasta, stir. Spray baking pan with cooking spray. Add ingredients. Bake for 20-30 minutes at 350 until bubbly. Add cheese and bake another 10 minutes until cheese is melted.
Number of Servings: 6
Recipe submitted by SparkPeople user MIXSTER.
Number of Servings: 6
Recipe submitted by SparkPeople user MIXSTER.
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