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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 99.4
  • Total Fat: 3.5 g
  • Cholesterol: 30.8 mg
  • Sodium: 20.3 mg
  • Total Carbs: 13.4 g
  • Dietary Fiber: 2.1 g
  • Protein: 3.3 g

View full nutritional breakdown of pumkin muffins calories by ingredient
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pumkin muffins

Submitted by: LUPEVAL20

Number of Servings: 6


    Pumpkin, canned, without salt, 0.5 cup
    Egg, fresh, 1 large
    Canola Oil, 1 tbsp
    Flour - Unbleached White Whole Wheat, 00.75 cup
    chobani fat free greek yogurt, 2 oz
    Splenda, 12 tsp
    No Name Bloackstrap Molases (unsulphured0, 0.5 tbsp


Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user LUPEVAL20.

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