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Nutritional Info
  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 32.4
  • Total Fat: 3.2 g
  • Cholesterol: 0.1 mg
  • Sodium: 64.3 mg
  • Total Carbs: 0.7 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.4 g

View full nutritional breakdown of BASIL PESTO calories by ingredient
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BASIL PESTO

Submitted by: KATTYMEDINA
BASIL PESTO

Number of Servings: 48

Ingredients

    1/2 CUP OLIVE OIL
    2 CUPS BASIL LEAVES
    1 TBS GRATED PARMESAN CHEESE
    3 OZ NUTS
    2 CLOVES GARLIC
    1 TSP SALT

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Directions

PLACE ALL INGREDIENTS INTO A FOOD PROCESSOR OR BLENDER. MIX UNTIL SMOOTH.




Serving Size: MAKES 48 _ 1 TSP SERVING.

Number of Servings: 48

Recipe submitted by SparkPeople user KATTYMEDINA.






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