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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 57.9
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 789.8 mg
  • Total Carbs: 12.4 g
  • Dietary Fiber: 2.9 g
  • Protein: 2.8 g

View full nutritional breakdown of French Cabbage Soup calories by ingredient
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French Cabbage Soup

Submitted by: MOLLERS


Number of Servings: 6

Ingredients

    4 c. V8 juice
    1 3/4 c. beef broth
    1 PKG of onion soup (not 1 serving)
    1 c. sliced celery
    3 c. shredded cabbage
    1 c. sliced onion

Directions

In a large pan combine V8, broth and dry soup mix and stir. Add celery, cabbage, and onion. Cover and simmer on low heat for about 1 hour.

Makes 6 (1 1/2 c.) servings

Number of Servings: 6

Recipe submitted by SparkPeople user MOLLERS.






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