Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 243.6
- Total Fat: 15.9 g
- Cholesterol: 321.1 mg
- Sodium: 561.3 mg
- Total Carbs: 2.3 g
- Dietary Fiber: 0.0 g
- Protein: 22.7 g
View full nutritional breakdown of Turkey Sausage Egg and Cheese calories by ingredient
Turkey Sausage Egg and Cheese
Submitted by: MINTHESCRAPPERNumber of Servings: 4
Ingredients
-
6 eggs
1/2 cup egg beaters
10 turkey sausage links
1/2 cup shredded mozzarella
Tips
Directions
Chop sausage and cook. Mix eggs and egg beaters. Pour into pan with sausage and cook until set. Cover with cheese and allow the cheese to melt.
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user MINTHESCRAPPER.
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user MINTHESCRAPPER.
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