Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 141.4
- Total Fat: 5.7 g
- Cholesterol: 53.3 mg
- Sodium: 231.7 mg
- Total Carbs: 1.6 g
- Dietary Fiber: 0.1 g
- Protein: 19.4 g
View full nutritional breakdown of Wasabi Mayo Salmon calories by ingredient
Wasabi Mayo Salmon
Submitted by: AMBERSUMMERNumber of Servings: 6
Ingredients
-
1 16 oz salmon filet
1 tsp wasabi powder
1 tbsp low sodium teriyaki sauce
4 tbsp Hellman's light mayonnaise
Tips
Directions
Preheat the oven to 400 degrees F (200 degrees C).
In a small bowl, mix together the mayonnaise, teriyaki sauce and wasabi powder. Place the salmon on a greased baking tray, skin side down. Spread the mayonnaise mixture evenly over the top.
Bake for 20 minutes in the preheated oven, or until fish flakes with a fork.
Serving Size: Makes 6 servings of 2.6 oz
Number of Servings: 6
Recipe submitted by SparkPeople user AMBERSUMMER.
In a small bowl, mix together the mayonnaise, teriyaki sauce and wasabi powder. Place the salmon on a greased baking tray, skin side down. Spread the mayonnaise mixture evenly over the top.
Bake for 20 minutes in the preheated oven, or until fish flakes with a fork.
Serving Size: Makes 6 servings of 2.6 oz
Number of Servings: 6
Recipe submitted by SparkPeople user AMBERSUMMER.
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