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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 141.4
  • Total Fat: 5.7 g
  • Cholesterol: 53.3 mg
  • Sodium: 231.7 mg
  • Total Carbs: 1.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 19.4 g

View full nutritional breakdown of Wasabi Mayo Salmon calories by ingredient
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Wasabi Mayo Salmon

Submitted by: AMBERSUMMER


Number of Servings: 6

Ingredients

    1 16 oz salmon filet
    1 tsp wasabi powder
    1 tbsp low sodium teriyaki sauce
    4 tbsp Hellman's light mayonnaise

Directions

Preheat the oven to 400 degrees F (200 degrees C).
In a small bowl, mix together the mayonnaise, teriyaki sauce and wasabi powder. Place the salmon on a greased baking tray, skin side down. Spread the mayonnaise mixture evenly over the top.

Bake for 20 minutes in the preheated oven, or until fish flakes with a fork.

Serving Size: Makes 6 servings of 2.6 oz

Number of Servings: 6

Recipe submitted by SparkPeople user AMBERSUMMER.





TAGS:  Fish | Dinner | Fish Dinner |

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