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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 236.9
  • Total Fat: 4.2 g
  • Cholesterol: 17.0 mg
  • Sodium: 661.9 mg
  • Total Carbs: 44.6 g
  • Dietary Fiber: 3.4 g
  • Protein: 9.9 g

View full nutritional breakdown of Baked Beans (from scratch) calories by ingredient
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Baked Beans (from scratch)

Submitted by: GOULDSGRANITE

Introduction

Baked Beans ~ Made from my Pork and Beans (from scratch) recipe. Enjoy! Baked Beans ~ Made from my Pork and Beans (from scratch) recipe. Enjoy!
Number of Servings: 10

Ingredients

    Batch of Pork and Beans (from scratch ) - 10 servings

    1/4 cup mustard

    4 Tbsp Ketchup

    1/2 cup Molasses

    1/4 Brown Sugar

Tips

Freezes Well.
I'll look the other way while you add the bacon grease ~ lol !


Directions

Start with batch of Pork and Beans from scratch

Before last 2 hour simmer ( or four hour if using crock pot ) add all ingredients to above. Stir in.

Serving Size: 10 - One Cup Servings

Number of Servings: 10

Recipe submitted by SparkPeople user GOULDSGRANITE.






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