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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 133.7
  • Total Fat: 3.2 g
  • Cholesterol: 47.7 mg
  • Sodium: 458.7 mg
  • Total Carbs: 13.7 g
  • Dietary Fiber: 2.3 g
  • Protein: 13.5 g

View full nutritional breakdown of chicken veggies southwestern calories by ingredient
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chicken veggies southwestern

Submitted by: SBK8868257


Number of Servings: 6

Ingredients

    green pepper
    red bell pepper
    mushrooms
    onion
    jalapeno
    yellow squash
    zuchhini
    garlic
    enchilada sauce
    chicken

Directions



Serving Size: 6 1and 1/2 cups each serving

Number of Servings: 6

Recipe submitted by SparkPeople user SBK8868257.






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