Nutritional Info
- Servings Per Recipe: 32
- Amount Per Serving
- Calories: 88.6
- Total Fat: 6.5 g
- Cholesterol: 0.0 mg
- Sodium: 67.6 mg
- Total Carbs: 5.4 g
- Dietary Fiber: 1.0 g
- Protein: 2.5 g
View full nutritional breakdown of Honey Roasted Pretzel Peanut Butter calories by ingredient
Honey Roasted Pretzel Peanut Butter
Submitted by: SHELBSYDView the original recipe for Cinnamon Apple Peanut Butter
Introduction
I love making peanut butter and I wanted to change it up a pinch by using Cinnamon Apple Syrup instead of Maple. It is sweet and so good! Perfect for PB&J with apples, in oatmeal, yogurt, ice cream and more. Give it a try, you will LOVE making Nut Butter I love making peanut butter and I wanted to change it up a pinch by using Cinnamon Apple Syrup instead of Maple. It is sweet and so good! Perfect for PB&J with apples, in oatmeal, yogurt, ice cream and more. Give it a try, you will LOVE making Nut ButterNumber of Servings: 32
Ingredients
-
4 Cups of Honey Roasted Peanuts (Trader Joe's is the best)
1/2 cup pretzels, broken up, divided
1 Tbsp. honey
Tips
Directions
If you have a small food processor 7 - 12 cups, process in two batches.
In a large food processor, Add the nuts and process until smooth. You will have to push down the sides a few times. This process takes about 6 minutes. Then add honey and pretzels. Process until drippy! About another 5 minutes. Taste to make sure it's sweet enough for you.
Place in a bowl or jar and stir in remaining 1/4 cup of pretzels.
Place in a jar or sealed container and store in the cupboard.
Serving Size: 32 - 1 Tbsp. servings
In a large food processor, Add the nuts and process until smooth. You will have to push down the sides a few times. This process takes about 6 minutes. Then add honey and pretzels. Process until drippy! About another 5 minutes. Taste to make sure it's sweet enough for you.
Place in a bowl or jar and stir in remaining 1/4 cup of pretzels.
Place in a jar or sealed container and store in the cupboard.
Serving Size: 32 - 1 Tbsp. servings
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