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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 343.7
  • Total Fat: 17.8 g
  • Cholesterol: 5.0 mg
  • Sodium: 689.6 mg
  • Total Carbs: 41.3 g
  • Dietary Fiber: 14.8 g
  • Protein: 7.5 g

View full nutritional breakdown of pasta broccoli salad calories by ingredient
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pasta broccoli salad

Submitted by: SBALLIET


Number of Servings: 10

Ingredients

    *Tri Color Pasta 12 oz box,
    *Onion-Red, Raw, .5 cup
    Broccoli, fresh, 1.5 cup, chopped
    *kraft crumble 3 cheese, 0.5 cup
    Oikos Organic Greek Yogurt, Plain, 6 oz
    *kraft cole slaw dressing, 16 oz bottle

Tips

makes about 10 servings


Directions

cook pasta according to box, cool in water, drain well. Chop onion and broccoli small add to pasta. add rest of ingredients and mix well. Refrigerate at least 1 hr.

Serving Size: 10 servings

Number of Servings: 10

Recipe submitted by SparkPeople user SBALLIET.






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