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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 118.4
  • Total Fat: 9.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 36.6 mg
  • Total Carbs: 9.3 g
  • Dietary Fiber: 4.9 g
  • Protein: 1.8 g

View full nutritional breakdown of MAKEOVER: Avocado Tomato Salad (by JULES917) calories by ingredient
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MAKEOVER: Avocado Tomato Salad (by JULES917)

Submitted by: JULES917

View the original recipe for Avocado Tomato Salad

Introduction

Very fresh & delicious salad which is a perfect compliment for grilled meat.
Very fresh & delicious salad which is a perfect compliment for grilled meat.

Number of Servings: 6

Ingredients

    2 large tomatoes seeded and chopped
    2 large Avocados cut in large chunks
    Juice of 1 Lime
    2 thick slices of Red onion cut in very fine strips 1 Salt & Pepper
    Cilantro
    2 Cloves of Garlic

    Other ingredients that could be added:
    Black Beans, black olives, fruit (apples or citrus), peppers
    Salad may be drizzled with a little extra virgin olive oil.


Directions

Instructions for Avocado Tomato Salad:
Cut avocado in chunks, sprinkle with lime juice.
Combine with chopped tomatoes and strips f red onion. Salt & Pepper to taste.
The avocadoes and tomatoes should be approximately the same size. Serve immediately. I often prepare the entire dish ahead of time without the avocados and then add them at the last minute. Be sure to seed the tomatoes or there will be too much juice. Adjust lime juice so there's not too much liquid or to preference.








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