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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 361.3
  • Total Fat: 18.9 g
  • Cholesterol: 62.6 mg
  • Sodium: 967.7 mg
  • Total Carbs: 24.9 g
  • Dietary Fiber: 3.7 g
  • Protein: 21.1 g

View full nutritional breakdown of Spaghetti and Beef chunck 80% lean calories by ingredient
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Spaghetti and Beef chunck 80% lean

Submitted by: GINGERPAWZ


Number of Servings: 5

Ingredients

    1 lb. Ground Beef Chunck 80% lean
    6 oz uncooked Thin Spaghetti
    Ragu Sauce one jar

Directions



Serving Size: 1 cup

Number of Servings: 5

Recipe submitted by SparkPeople user GINGERPAWZ.






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