Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 177.2
- Total Fat: 2.5 g
- Cholesterol: 0.0 mg
- Sodium: 12.2 mg
- Total Carbs: 35.5 g
- Dietary Fiber: 4.5 g
- Protein: 4.1 g
View full nutritional breakdown of baked potatoes calories by ingredient
baked potatoes
Submitted by: EMMAGREEN140058Number of Servings: 6
Ingredients
-
*Potato, 5
canola Oil, 1 tbsp
Basil, 5 leaves
Tips
Directions
boil potatoes until soft
in a pot mix cut leaves with oil
pour over dry potatoes
Serving Size: 5 one potato each
Number of Servings: 6
Recipe submitted by SparkPeople user EMMAGREEN140058.
in a pot mix cut leaves with oil
pour over dry potatoes
Serving Size: 5 one potato each
Number of Servings: 6
Recipe submitted by SparkPeople user EMMAGREEN140058.
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