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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 165.1
  • Total Fat: 3.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 533.3 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 6.3 g
  • Protein: 11.7 g

View full nutritional breakdown of Turkey Chili calories by ingredient
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Turkey Chili

Submitted by: WWSALA


Number of Servings: 16

Ingredients

    1 20 oz ground turkey, browned and drained
    1/2 cup frozen onions
    4 cans Bush's Chili Beans
    1 can petite diced tomatoes
    1 can mild Rotel tomatoes
    1 can water
    1 7 alarm chili seasoning packet

Directions

brown turkey with onion and drain
add bean, tomatoes and seasoning
Simmer for 30 - 45 minutes

Number of Servings: 16

Recipe submitted by SparkPeople user WWSALA.






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