Tuna with Wasabi SauceSubmitted by: BONNIE150
IntroductionI wanted to eat more fish, but was finding it bland. My husband made this sauce, and I love it. I wanted to eat more fish, but was finding it bland. My husband made this sauce, and I love it.
4 tbs soy sauce
4 tbs lemon juice
wasabi powder to taste, start with 1 tsp
1 garlic clove, crushed
1 thick slice fresh ginger, crushed
1 tbs sesame oil
10 oz fresh tuna steak
Sear the steak on each side in a hot skillet that has the garlic, ginger, and oil heated between 1 - 3 minutes, depending on how raw you like the tuna. Turn the heat down to medium and pour the soy sauce mix into pan. Reduce the liquid to a syrupy consistnecy.
Pour sauce over tuna and rice.
makes 2 5 oz steaks
Number of Servings: 2
Recipe submitted by SparkPeople user BONNIE150.