Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 237.9
- Total Fat: 2.9 g
- Cholesterol: 46.3 mg
- Sodium: 253.2 mg
- Total Carbs: 51.0 g
- Dietary Fiber: 4.7 g
- Protein: 8.7 g
View full nutritional breakdown of Banana Bread calories by ingredient
Banana Bread
Submitted by: EQUIS8Number of Servings: 8
Ingredients
-
2 eggs
1 tsp cinnamon
1/2 tsp ginger
1/4 tsp cloves
1 tsp baking powder and soda
1/2 cup brown sugar
1 cup whole wheat flour
1 cup plain greek yogurt
1 1/2 cup oldfashioned oatmeal
3 ripe bananas
Tips
Directions
cook at 325 for 60-65 minutes until done
Serving Size: 8
Serving Size: 8
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