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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 206.8
  • Total Fat: 6.5 g
  • Cholesterol: 14.5 mg
  • Sodium: 285.5 mg
  • Total Carbs: 29.1 g
  • Dietary Fiber: 1.9 g
  • Protein: 3.4 g

View full nutritional breakdown of Chrissy's Pasta Salad calories by ingredient
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Chrissy's Pasta Salad

Submitted by: CATMARTENS

Introduction

Enjoy as a light summer meal or side dish Enjoy as a light summer meal or side dish
Number of Servings: 14

Ingredients

    1 # Farfalle Bowtie Pasta
    3.5 oz Hormel Pepperoni - cut into strips
    4 oz. President Feta Cheese
    3.8 oz can sliced black olives, drained
    1 # frozen cur broccoli, thawed
    1/3 cup chopped red onion
    3/4 cup Maple Grove Fat Free Balsamic Vinaigrette

Directions

Cook Pasta according to directions on box. Drain and rinse with cold water. Put into a large salad bowl

Rinse Broccoli under cold water to thaw. Add to bowl with pasta.

Add pepperoni, feta, olives and onion. Toss. Add vinaigrette and toss.



Serving Size: Makes 14 One Cup Servings

Number of Servings: 14

Recipe submitted by SparkPeople user CATMARTENS.






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