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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 198.5
  • Total Fat: 8.6 g
  • Cholesterol: 28.3 mg
  • Sodium: 563.9 mg
  • Total Carbs: 21.4 g
  • Dietary Fiber: 5.5 g
  • Protein: 12.0 g

View full nutritional breakdown of Taco Soup calories by ingredient
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Taco Soup

Submitted by: MELI2SANIE


Number of Servings: 6

Ingredients

    beef, beans in taco tomato broth

Directions

serve with cheese and crushed chips (not included in nutrition count)

Number of Servings: 6

Recipe submitted by SparkPeople user MELI2SANIE.






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