Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 349.0
- Total Fat: 7.6 g
- Cholesterol: 29.9 mg
- Sodium: 2,104.6 mg
- Total Carbs: 51.5 g
- Dietary Fiber: 10.0 g
- Protein: 16.6 g
View full nutritional breakdown of White Bean and Tortellini Soup calories by ingredient
White Bean and Tortellini Soup
Submitted by: SHAKE_IT_CALIIntroduction
From Cooking Light Superfast Suppers From Cooking Light Superfast SuppersNumber of Servings: 4
Ingredients
-
1 can (15 oz) Great Northern Beans
4 cups chicken or vegetable broth
2 cups water
1/2 cup dry white wine
Lemon Juice (yield from 2 lemons)
1/2 t black pepper
2 cups cheese tortellini
Feta cheese (optional, not included in nutritional calculation
Directions
Combine first five ingredients in a pot and bring to a boil. Add tortellini; cook for 8 minutes. Stir in beans. Cook over medium high heat 3 minutes or until thoroughly heated. Top with feta cheese if desired.
Yield: 4 servings (2 cups each)
Number of Servings: 4
Recipe submitted by SparkPeople user CALICAT1977.
Yield: 4 servings (2 cups each)
Number of Servings: 4
Recipe submitted by SparkPeople user CALICAT1977.
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