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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 105.0
  • Total Fat: 2.5 g
  • Cholesterol: 61.5 mg
  • Sodium: 193.7 mg
  • Total Carbs: 14.7 g
  • Dietary Fiber: 1.2 g
  • Protein: 4.0 g

View full nutritional breakdown of French Toast calories by ingredient
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French Toast

Submitted by: GOTTABEDONE


Number of Servings: 6

Ingredients



    Egg, fresh, 2 large
    Splenda, 6 tsp
    Vanilla Extract, 2 tbsp
    White Bread, 6 slice
    Cinnamon, ground, 1 tbsp

Tips


Directions

mix all but bread together and then dip bread in both sides and cook in non stick pan until brown

Serving Size: should be enough to do 6 pieces of bread

Number of Servings: 6

Recipe submitted by SparkPeople user GOTTABEDONE.






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