1 2lb. bag of Schwan's Stuffed Shells 1 jar Ragu sauce 1 C of parmesan cheese
Preheat oven to 375. In a 9X13 casserole dish spoon in half of jar of pasta sauce. Add package of frozen shells. Spoon over remaining sauce. Sprinkle on cheese. Cover with foil. Bake for 45 minutes covered. Take off foil and bake remaining 15 minutes. Let stand for 5 minutes before serving. Serving size is 2 shells.