Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 248.6
- Total Fat: 17.5 g
- Cholesterol: 21.3 mg
- Sodium: 231.9 mg
- Total Carbs: 16.0 g
- Dietary Fiber: 2.3 g
- Protein: 8.2 g
View full nutritional breakdown of Low Carb cheese cake calories by ingredient
Low Carb cheese cake
Submitted by: TRAINLADY1107Number of Servings: 8
Ingredients
-
Jell-O Sugar Free Cheesecake - 1 small box, 1 serving (remove)
Low fat cream cheese, 8 tbsp (remove)
Milk, nonfat, 2 cup (remove)
Low carb pie crust - Almond crust - 8 serving size, 8 serving (remove)
Tips
Directions
beat pudding mix and milk under thickened add cream cheese beat until smooth and spoon into pie crust.
Chill - serve with fruit topping
Serving Size: Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user TRAINLADY1107.
Chill - serve with fruit topping
Serving Size: Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user TRAINLADY1107.
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