Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 132.8
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 5.6 mg
- Total Carbs: 35.6 g
- Dietary Fiber: 1.7 g
- Protein: 0.6 g
View full nutritional breakdown of Frozen Fruit Slushy calories by ingredient
Frozen Fruit Slushy
Submitted by: SEWFREE2BEIntroduction
Adapted from a fundraiser cookbook. More calories could be cut by using unsweetened strawberries. A nice cool refreshing treat and when served in clear bowl or individual cups is pretty enough for a party. Adapted from a fundraiser cookbook. More calories could be cut by using unsweetened strawberries. A nice cool refreshing treat and when served in clear bowl or individual cups is pretty enough for a party.Number of Servings: 16
Ingredients
-
20 oz can of Crushed Pineapple with juice
20 oz carton frozen Strawberries sweetened thaw slightly
4 medium sized Bananas; sliced
12 oz can of frozen Orange Juice concentrate
1/2 cup Sugar substitute ( I used Splenda)
5 cups Diet Lemon-Lime soda pop;or may use ginger ale
Tips
Remove from the freezer 15 minutes before serving to soften slightly. Serve with a spoon.
Makes 16 eight oz servings
Directions
Thaw Strawberries and Orange Juice slightly. In a large bowl, at least 2 quarts, stir all ingredients together until well blended. The mixture will be chunky with the fruit. Freeze in a large bowl to serve later, or divide in individual cups.
Serving Size: makes 16 cups
Number of Servings: 16
Recipe submitted by SparkPeople user SEWFREE2BE.
Serving Size: makes 16 cups
Number of Servings: 16
Recipe submitted by SparkPeople user SEWFREE2BE.
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