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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 204.6
  • Total Fat: 13.3 g
  • Cholesterol: 383.5 mg
  • Sodium: 376.4 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 0.6 g
  • Protein: 17.9 g

View full nutritional breakdown of Irish egg casserole calories by ingredient
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Irish egg casserole

Submitted by: FRIAR52


Number of Servings: 6

Ingredients

    12 Eggs
    ! small can of ham
    1 small can of mushrrom bits
    i/2 cup shredded cheese
    I Bell pepper, chopped
    1/2 c skim milk

Directions

Put in a 9x17 pan and bake at 350 for 20-25 minutes.

Serving Size: 6 4x4 (ish) pieces

Number of Servings: 6

Recipe submitted by SparkPeople user FRIAR52.






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