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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 30.7
  • Total Fat: 2.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 6.9 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.4 g
  • Protein: 0.4 g

View full nutritional breakdown of Herb Condiment calories by ingredient
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Herb Condiment

Submitted by: RISSA095

Number of Servings: 5


    1 c. parsley
    Juice of half a lemon or lime
    2 garlic cloves
    1 tbsp extra virgin olive oil
    Salt & pepper to taste

    Combine all of the ingredients in a food processor. Once the mixture is completely macerated it can be used in endless ways to add flavor, without many calories to meats, vegetables, rice, pasta, etc.

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Serving Size: 5 1 tbsp servings

Number of Servings: 5

Recipe submitted by SparkPeople user RISSA095.

TAGS:  Vegetarian Meals |

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