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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 189.6
  • Total Fat: 9.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 463.0 mg
  • Total Carbs: 22.6 g
  • Dietary Fiber: 1.9 g
  • Protein: 1.9 g

View full nutritional breakdown of Ranch Oyster Crackers calories by ingredient
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Ranch Oyster Crackers

Submitted by: TINABEANA16


Number of Servings: 10

Ingredients

    ~1 (1 oz) package ranch dressing mix
    1/4 cup canola or vegetable oil
    1/2 t garlic powder (or to your taste)
    salt to taste
    1 box or bag oyster crackers

    Preheat oven to 250░. In a large mixing bowl, combine first 5 ingredients and mix well. Stir in oyster crackers mix to coat. Pour crackers onto a large cookie sheet. Bake 15 minutes, stirring every 5 minutes or so. Cool and add to a covered container.

Directions

Preheat oven to 250░. In a large mixing bowl, combine first 5 ingredients and mix well. Stir in oyster crackers mix to coat. Pour crackers onto a large cookie sheet. Bake 15 minutes, stirring every 5 minutes or so. Cool and add to a covered container.

Serving Size:áMakes 10 1/2-cup servings






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