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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 127.2
  • Total Fat: 1.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 62.7 mg
  • Total Carbs: 24.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 2.7 g

View full nutritional breakdown of "spanish"rice calories by ingredient
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"spanish"rice

Submitted by: EMMAGREEN140058


Number of Servings: 8

Ingredients

    Minute Rice, 2 cup (remove)
    Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, 2 serving (remove)
    Cherry Tomatoes, Fresh, 1 Tomato, 2 serving (remove)
    *Ketchup, Heinz, 3 tbsp (remove)
    *Canola Oil, 1 tbsp (remove)

Directions

cook rice
chop veggies
fry veggies with oil
add ketchup and stir
add and mix in rice

Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user EMMAGREEN140058.






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