Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 159.4
- Total Fat: 3.7 g
- Cholesterol: 65.7 mg
- Sodium: 148.1 mg
- Total Carbs: 4.1 g
- Dietary Fiber: 0.7 g
- Protein: 26.7 g
View full nutritional breakdown of Chipotle chicken calories by ingredient
Chipotle chicken
Submitted by: NEWLITTLE1Introduction
a colorful meat dish a colorful meat dishNumber of Servings: 6
Ingredients
-
1.5 lbs chicken breast (no skin or bones) cut into thin strips
1 med onion halved and sliced
1/2 yellow pepper cut into strips
1/2 green pepper cut into strips
1/2 red bell pepper cut into strips
2 tsp tupperware southwest chipotle seasoning mix
1 Tbps olive oil
Directions
Heat Oil in pan.
Add chicken to pan and startto cook.
Add veggies to pan stir and cook for about 5 mins
Add seasoning and stir in and let cook till chicken is done and veggies are tender. Aproximately 20 more minutes over med heat
Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user NEWLITTLE1.
Add chicken to pan and startto cook.
Add veggies to pan stir and cook for about 5 mins
Add seasoning and stir in and let cook till chicken is done and veggies are tender. Aproximately 20 more minutes over med heat
Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user NEWLITTLE1.
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