Ranch Chicken

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 265.2
  • Total Fat: 7.8 g
  • Cholesterol: 99.4 mg
  • Sodium: 813.1 mg
  • Total Carbs: 7.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 38.7 g

View full nutritional breakdown of Ranch Chicken calories by ingredient
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Submitted by: IVAN_CK

Number of Servings: 3


    Chicken breasts, 4
    1 can Cream of Chicken Soup
    1 pk Ranch Seasoning


Mix all ingredients in crock pot; cook for 6 to 8 hours

Serving Size: 3

Number of Servings: 3

Recipe submitted by SparkPeople user IVAN_CK.


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